Food Safety Training Videos for Employees by Compliance and Safety

Food Safety

Food Safety
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It doesn€™t matter if the business that is serving food is a restaurant, cafeteria, company picnic, or any activity involving food; food supply safety is vital. According to the Center for Disease Control, €œFood borne illnesses€ are responsible for 325,000 ...

It doesn€™t matter if the business that is serving food is a restaurant, cafeteria, company picnic, or any activity involving food; food supply safety is vital. According to the Center for Disease Control, €œFood borne illnesses€ are responsible for 325,000 hospitalizations each year and as many as 5,000 deaths across the US€. Because of the health risks associated to food preparation, the USDA and the FDA have strict guidelines that every facility in the food service industry or company that supplies food must comply with. Keeping up with up- to-date information on the regulations, training employees, and enforcing the guidelines can be a very overwhelming task; that most facilities fall behind on. That is where Compliance and Safety comes in, we offer the most comprehensive training available, at affordable prices to keep your facility in compliance to the guidelines. The programs explains different bacteria, the difference between cleaning and sanitizing, how to properly kill bacteria, hot and cold temperatures required for food safety, contamination of foods and cross contamination of different types of food and more, even the Bioterrorism Act. This is an excellent training program for anyone in Food Service, Hospitality, & Sanitation industry.

Related training topics that will work well with Food Supply Safety: Safety Supplies , Hazardous Material Labeling, Bloodborne Pathogens, Lead Safety Training, Safety Posters

 

OSHA's Position On Food Safety Training

The overall safety of the public can rely on things such as regulations that address food safety issues. It doesn’t matter if you’re talking about a restaurant or a grocery store, safe food shipping, storage, cooking and handling procedures are essential to maintaining the health of the general population. Because of this, the FDA and USDA have a number of strict guidelines and regulations in place that are designed to enforce food safety in every food handling and preparation venue. The truth of the matter, however is that it’s easy to overlook or fall behind on the changes that can occur in regulation guidelines. This is the reason why we present a complete training program that encompasses the prevention of bacteria that can be spread through incorrect food storage, food bacteria cross-contamination and improper cleaning techniques associated with food preparation. Fortunately, we have made training materials available that specifically address all of the requirements that have been set down in the FDA Food Safety Modernization Act (FSMA) that has recently been signed into law by President Obama. These materials cover:

Other materials are also available in the form of workplace reminder posters and food safety employee handbooks. With these materials, we have successfully created the most comprehensive training programs that are specifically designed to keep your facility in compliance with USDA and FDA regulations. For those who are in the Food Service, Hospitality, & Sanitation industry, this is the perfect solution for training current and new employees in the most practical and economical way possible. Please feel free to give us a call if you have any questions!

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  1. Good Manufacturing Practices Food Safety's In Your Hands Training Video Program
    Having a strong manufacturing safety structure is essential to protecting the population against infection spread through food. This program helps employees avoid putting lives in ... Learn More
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  2. Sanitation For Cafeteria and Food Service Areas Training Video
    Food Safety & Sanitation Summit's motivating training video teaches your workers the proper procedures and laws to follow to ensure food is handled safely.... Learn More
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  3. Food Service Safety and Sanitation Training Video
    Topics covered in this safety video include: protection from contamination, bacteria, temperature control, hygiene and personnel practices, communicable diseases/injuries, hand-wa... Learn More
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  4. Restaurant - Kitchen Safety Training Video
    A must see for employees working with knives, cooking utensils, slicers, cutters, and other kitchen equipment. Demonstrates proper use and safety procedures of kitchen equipment as... Learn More
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  5. Restaurant - Sanitation and Health Food Service Workers Training Video
    Sanitation And Health For Food Service Workers - Food borne illness is quite prevalent in the home, restaurants, hotels, retail establishments, even school cafeterias. Through some... Learn More
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  6. Cleaning and Sanitizing In A Food Pharmaceutical Processing (GMP) Facility Details
    Cleaning and Sanitizing in a Food/Pharmaceutical Processing Facility program will concentrate on cleaning and sanitizing of process equipment. It's extremely important to understan... Learn More
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  7. Kitchen Safety (Retail) Training Video
    Kitchen Safety program covers all aspects of safety in the kitchen. Kitchen and food service safety is an important topic as thousands of employees in the food service industry are... Learn More
  8. HACCP in the Food Industry Training Video Program
    Millions of people get sick from foodborne illnesses every year, and thousands of them die. Hazardous materials contaminating the food supply can also cost companies tens of millio... Learn More
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  9. HACCP A Plan For Food Safety Training Video Program
    This training video program will help your employees understand why it is critical to follow the plan because one decision to bypass safety could cause serious illness or even deat... Learn More
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  10. Food Safety: HACCP Training Video Program
    Food Safety: HACCP discusses the types of facilities that are required to implement a HACCP plan, the benefits involved and the seven principles of any HACCP plan.... Learn More
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  11. Food Safety and Personal Hygiene Training Video Program
    Good personal hygiene and proper food handling play a vital role in the health and well-being of not only yourself but those whom you serve.... Learn More
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  12. Food Safety: Allergen Control Training Video Program
    Food Safety: Allergen Control discusses major allergens recognized in the U.S. and Canada. The program also outlines ways to avoid cross-contact and how to use an Allergen Control ... Learn More
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  13. Food Safety Training Video Program Package
    Having a strong manufacturing safety structure is essential to protecting the population against infection spread through food. This program helps employees avoid putting lives in ... Learn More
  14. Food Safety: Introduction Training Video Program
    Food safety is made up of important steps taken to prevent foodborne illness. Food Safety: Introduction discusses some of these processes including the role of the regulatory and a... Learn More
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  15. Food Safety Training Video Program Package
    food safety, hand hygiene, kitchen safety ... Learn More
  16. Sanitary Food Transportation Online Training
    High-impact food safety training covering the FDA’s Sanitary Transportation of Human and Animal Food rule. ... Learn More
  17. Safety Orientation for Food Service Training Video Program
    Safety Orientation for Food service Training Video Program - This Training Video Program employee safety training kit was designed to train a single student or an entire classroom.... Learn More
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  18. Food Handling Safety Training Video Program
    The food supply in the United States is considered to be one of the safest in the world, yet according to the Centers for Disease Control, millions of Americans still come down wit... Learn More
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