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Preview Course

Restaurant - Sanitation And Health Food Service Workers

Preview Course

Ensure safe food handling & maintain cleanliness.

13 minutes   |   SKU: 6003A    |    Language(s): EN    |    Produced 2006

SKU:

6003A

Language(s):

EN

Updated:

2006

Length

13 minutes

Training Objectives

Educate on food handling and sanitation
Promote restaurant cleanliness
Ensure health regulation compliance
Empower safe practices for customer health

Course Overview

Topics included in this safety video are: food contamination, high temperatures, pesticides and insect sprays, sanitizing, cleaning, food storage, flies, cockroaches, rats and mice, carbon filters, thermometers, and wooden cutting boards.

Runtime: 13 Min.

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