Food Services Online Training & Streaming Videos
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About Food Services Training
Working in a school cafeteria is no different from working at any other company in the food service industry. Each person must have the proper training in preparing foods, cooking foods, serving the food and food allergies. Cleanliness of work surfaces and personal hygiene also play a huge role in keeping foods safe for children and young adults to eat. If any of these areas are lacking, the facility is not only risking the health of a child but could also face a lawsuit.
Train your Food Service Staff before an incident occurs, teach your staff the importance of following all the standards and regulations.
OSHA's Position On Food Services Training
OSHA works in conjunction with other government agencies when it comes to ensuring clean workplaces and proper procedures in order to prevent Foodborne Illnesses. This can extend to several areas of concern which involve the level of food area cleanliness to the proper temperature storage of food items. It should also be noted that the individual U.S. states which have created their own food service safety plans have utilized criteria identical to OSHA mandates. Other issues that can apply to food safety have to do with the control of bloodborne disease potential. In this section, we offer DVD training videos that illustrate the precautions that need to be taken in regards to safety within the Food Services Industry. The topics covered include:
- Proper Handwashing
- Food Handling (OSHA 1910.141(h))
- Work Area Cleanliness
- HACCP food safety plan directed by USDA
- Bloodborne Disease Prevention in Cafeterias
- Personal Protection Equipment (PPE)
- Sanitized Work Environments (OSHA 1910.141)
- And other Food Services Training topics.
In addition to our informative and easy-to-understand training videos, we also offer other training tools that include; Safety Awareness Posters, Safety Training Handbooks and other training materials that come bundled with many of our DVD training programs.
When it comes to Food Services safety, it can’t be stressed enough how a minor lapse in diligence can result in an outbreak of disease caused by transmitted pathogens. This is particularly true when it comes to food service for children in a school cafeteria.
Please look over our high quality Food Services Training materials that will allow you to completely meet your company’s training objectives without having to look elsewhere! Afterwards, you can select the item(s) that you’ll require and then place your order. We make it easy for you! If you have any questions, please don’t hesitate to contact us for further assistance.